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Meat aisle in a grocery store

Food recalls to watch right now: Updated Nov. 2026

Want to know which foods and supplements are recalled right now? View our recall roundup to learn about ongoing recalls and how to prevent foodborne illness.

Food SafetyNovember 2, 2026M.M. Bailey
Overhead view of a pizza and bottle of soda on a cutting board

Moms, Pizzamakers to Gov Hochul: Kick Cancer Out of Our Food, Sign Food Safety Reform NOW!

Government AccountabilityOctober 26, 2026
Frozen vegetables in a freezer. A bowl of frozen food with a smiley face drawn in the frost

The cold, hard facts about frozen foods

Frozen food can provide affordable, convenient, and healthy meals. Here’s how to shop for, store, and prepare the most nutritious frozen foods.

Healthy EatingOctober 20, 2026M.M. Bailey
Older couple shopping together, reading food labels

How food companies sneak new ingredients past the FDA

The FDA's review of new food ingredients has a big legal loophole—and food and supplement companies are taking advantage of it at the expense of public health.

Food AdditivesOctober 20, 2026Thomas Galligan, PhD, Jensen N. Jose, Adrienne Crezo
Representation of the many uses of phthalates: cosmetics, food, packaging, and medical devices, among others

Phthalates: FDA

CSPI and other public interest groups filed lawsuits seeking to force FDA to decide whether to ban phthalates in food packaging and processing materials.

LitigationOctober 15, 2026
Raw milk being poured into a container

American Academy of Pediatrics renews call for ban on raw milk

The nation’s largest professional group of pediatricians has renewed its call for a nationwide ban on the sale and distribution of unpasteurized milk and other raw dairy products, according to a policy statement it published earlier this week.

Food SafetyOctober 9, 2026ProPublica

Fact Sheet: The New York Food Safety and Chemical Disclosure Act

The Food Safety and Chemical Disclosure Act (S1239F/A1556G) was passed by the NY legislature and awaits Governor Hochul's signature. The bill would: • Require food companies to publicly disclose safety evidence for “generally recognized as safe” (GRAS) food chemicals. • Prohibit the sale of food containing Red 3, potassium bromate, and propylparaben—chemicals linked to cancer, hormone disruption, and reproductive toxicity—statewide.

Food Safety
Broccoli sprouts

Food recalls to watch right now: Updated Sep. 2026

Want to know which foods and supplements are recalled right now? View our recall roundup to learn about ongoing recalls and how to prevent foodborne illness.

Food SafetySeptember 29, 2026M.M. Bailey
A man shops for bagged salad

Food safety finds a place among ‘kitchen-table’ political issues

An outbreak of cyclosporiasis linked to lettuce and massive recalls of imported meat have made food safety a concern of midterm voters.

Food SafetySeptember 28, 2026KFF Health News
Meat aisle in a grocery store

Uninspected meat recall: What you need to know

167,639 pounds of pork, beef, and goat meat from Star Meat Delivery Inc. was recalled in September 2026. Here's what you need to know.

Food SafetySeptember 24, 2026M.M. Bailey, Zachary Goldstein, MS
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  • Healthy Living
    • What to Eat
      • The Basics
      • Shop Smart
      • Restaurant Food
      • Recipes
    • Staying Healthy
      • Preventing Disease
      • Exercise
      • Fact vs. Fiction
      • The Planet & Your Health
      • Additives & Contaminants
      • Avoid Food Poisoning
      • Vitamins & Supplements
      • Weight & Health
  • Advocacy
    • Campaigns
      • Pathogens and food safety: Farm to fork
      • Predatory food marketing
      • The final MAHA Strategy Report: Guidance for advocates
      • Food chemical safety & transparency
      • Dietary Guidelines
      • Front-of-package nutrition labeling
      • Farm Bill
      • The Straight Shot: Federal vaccine updates
      • Income, food, and nutrition security
      • Tell Gov. Hochul: Sign NY food safety & nutrition bills
    • Our Approach
      • Advocacy resources
      • CSPI Action Fund
      • Grassroots activism
      • Litigation
  • Our Issues
    • Nutrition
      • Dietary Guidelines for Americans
      • Food labeling
      • Food marketing to kids
      • Food service guidelines
      • Healthy food banking
      • Healthy retail
      • Healthy SNAP
      • Restaurant kids' meals
      • School foods
    • Food safety
      • Allergens
      • Dietary supplements
      • Food additives
      • Food dyes
      • Foodborne illness
    • Health
      • New food technologies
      • Food and environment
      • Laboratory-developed tests
      • Advisory committees
  • Get Involved
    • Take Action
    • Donate Now
    • Why donate to CSPI?
    • More Ways to Give
    • Resource Hub
    • Partner with Us
    • Subgrant Opportunities
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    • CSPI's 2026 Impact Report
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