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CSPI News

Media

The Center for Science in the Public Interest's press releases and statements about the latest developments in nutrition, food safety, and health.

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FDA

NY & CA lawmakers demand state government protect families’ health, pass food transparency reform

Government AccountabilityMarch 20, 2026
A man holding a magnifying glass with the FDA logo reflected in the glass

Now is the time to act on 32 FDA transparency reforms, experts say in JAMA

CSPIMarch 18, 2026
An open can of peaches in heavy syrup.

SNAP stocking standards rule: CSPI calls on White House to consider nutrition before finalizing

Government AccountabilityMarch 3, 2026
Assorted contraception supplies

Trump administration distorting science on safety of FDA-approved contraception, former FDA officials tell Appeals Court

CSPIMarch 2, 2026
View of the Maryland State House on a warm, sunny day

Maryland lawmakers consider statewide menu icon policy for high-sodium and high-sugar items

Government AccountabilityFebruary 25, 2026
Casey Means on Ron Johnson Roundtable Discussion

Casey Means: Still unqualified to be Surgeon General

Government AccountabilityFebruary 24, 2026
Ingredients list on a reduced fat Frito-Lay product

Historic California legislation would close food chemical safety loopholes

Food AdditivesFebruary 17, 2026
Eye fillet steaks on a grill topped with garlic butter

New Dietary Guidelines for Americans a recipe for poorer health, experts say in Lancet

Government AccountabilityFebruary 16, 2026
A shabby red barn with an American flag hanging on the side

House Farm Bill fails to support programs vital to our nation’s food and nutrition security

Government AccountabilityFebruary 13, 2026
An adolescent boy walking alone down a school hallway

CSPI supports protecting sensitive locations from immigration enforcement

Government AccountabilityFebruary 9, 2026
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Get email updates
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  • One Time Gift
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Log In
  • Healthy Living
    • What to Eat
      • The Basics
      • Shop Smart
      • Restaurant Food
      • Recipes
    • Staying Healthy
      • Preventing Disease
      • Exercise
      • Fact vs. Fiction
      • The Planet & Your Health
      • Additives & Contaminants
      • Avoid Food Poisoning
      • Vitamins & Supplements
      • Weight & Health
  • Advocacy
    • Campaigns
      • Pathogens and food safety: Farm to fork
      • Predatory food marketing
      • The final MAHA Strategy Report: Guidance for advocates
      • Food chemical safety & transparency
      • Dietary Guidelines
      • Front-of-package nutrition labeling
      • Farm Bill
      • The Straight Shot: Federal vaccine updates
    • Our Approach
      • Advocacy resources
      • CSPI Action Fund
      • Grassroots activism
      • Litigation
  • Our Issues
    • Nutrition
      • Dietary Guidelines for Americans
      • Food labeling
      • Food marketing to kids
      • Food service guidelines
      • Healthy food banking
      • Healthy retail
      • Healthy SNAP
      • Restaurant kids' meals
      • School foods
    • Food safety
      • Allergens
      • Dietary supplements
      • Food additives
      • Food dyes
      • Foodborne illness
    • Health
      • New food technologies
      • Food and environment
      • Laboratory-developed tests (LDTs)
  • Get Involved
    • Take Action
    • Donate Now
    • Resource Hub
    • More Ways to Give
    • Partner with Us
    • Subgrant Opportunities
  • About Us
    • Protecting Science
    • Our Victories
    • 2025-2030 Strategic Plan
    • CSPI's 2026 Impact Report
    • People
    • Media Center
    • Careers
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